(as of Sep 11,2021 21:32:01 UTC – Details)
Introducing illy extra dark roast coffee – now even bolder. The beautiful taste of illy is celebrated the world over as the pinnacle of what coffee can be. Savor the distinctive illy blend in Extra Dark – roasted slightly longer to deliver an intense body and extra bold, never bitter taste with notes of dark chocolate and caramel. Our unique blend is composed of the finest 100% Arabica coffee beans from 9 of the best origins in the world.
This exceptional coffee is dark roasted to perfection and expertly ground for drip coffee makers and French press. Using an exclusive process, illy coffee is packed in an air-free, pressurized can that enhances and seals in the precious aromas and oils, so you enjoy the freshest taste – cup after cup.
A lot of hands help to make illy coffee – so illy is committed to giving back to every single one; creating a cycle of quality and consciousness for all. Over 25 years ago, illy pioneered the direct trade model by cultivating personal, long-lasting relationships with growers in order to produce the best of the best beans. illy provides hands-on instruction to growers all over the world—helping them to develop skills, techniques, and stay up-to-date on innovations in sustainability, at no cost to them.
World’s Most Ethical Coffee: illy caffè was named on Ethisphere’s list for the seventh consecutive year, among just a handful of honorees in the beverage industry, highlighting illy’s achievement of leading with integrity.
100% Arabica Coffee: We could offer you every roast and blend under the sun, but we’d rather give you the perfect one. We’ve spent eight decades refining a singular, signature blend of ground coffee—celebrated as the pinnacle of what coffee can be.
Unique Pressurized Coffee Packaging: Our unique pressurized packagaing preserves the flavor and complexity of the illy blend while enhancing the coffee’s aroma and ensuring optimal freshness.
Sip. Savor. Be Inspired: illy believes in sustainable quality and boasts more than 30 years dedicated to perfecting coffee bean growing methods to obtain a harvest that is socially, economically, and environmentally sustainable and responsible.