(as of Jul 26,2022 04:03:55 UTC – Details)
model Number: Coffeeware Tampers Safe Coffee Grind Silicone mat
Coffee Tamp mat: Tamper mat
model Number: coffee tamper
HOW IT WORKS:
PROCESS 1 – Load your portafilter basket with the desired amount of freshly ground coffee.
PROCESS 2 – Retract the distributor side to it’s shallowest depth, and place the distributor on your portafilter, blade side down.
PROCESS 3 – Gently spin the distributor until your coffee grounds have been evenly distributed and leveled. If the distributor does not reach the coffee, adjust the depth accordingly. Note: you do not want to be applying heavy pressure to the grounds at this stage — only enough to level the coffee in the basket.
PROCESS 4 – Flip the distributor over and extend the tamper (flat side) to its maximum height. Tamp your grounds to your desired pressure.
PROCESS 5 – For consistent tamping every , adjust the tamper depth so it matches the depth of the tamp you created in Step 4.
material:Silicone + steel + aluminum
1 x Coffee Press
1 x Powder pad
Dual – Distributor/Leveler and tamper are designed in one, double sides are available.
Increased Adjustable Depth for Increased height adjustability to suit any depth of portafilter basket for consistent tamping pressure, makes you enjoy same great consistent cup every . Diamond patterned grip provides a non-slip, super comfortable feel in your hand.
58mm Adjustable Distributor & Tamper-58mm base designed to work with most portafilters and espresso machine models including: , Rancilio, La Pavoni, Beach, ECm, La marzocco, Rocket, Alex Duetto, Astoria and all E61 group machines.
Consistent Brew- Get consistent distribution and pressure every making it easy to pull your perfect shot right at home, Leveling your grounds before tamping creates a uniform and consistent tamp.
Tips-Ensure your portafilter basket is fully dosed with coffee grinds to get the right amount of pressure from the tamper for a tighter pack and richer flavor. For best results, groom the top of the basket with a finger or flat before leveling and tamping. Brew with good, filtered water.